Kirk Flower Garden by “Tammie”

Alexis Bacon is the Educational Coordinator at DCH where she assists with supporting preexisting programs like Branches to Chances and the Urban Conservation Corps and developing additional programming for adult and child education. She has worked in horticulture and sustainability for over ten years, primarily in the public garden world with internships at Scott Arboretum, University of Delaware Botanic Garden, and a variety of roles at the American Public Gardens Association. She received her bachelor’s degree in horticulture from Temple University and a master’s degree in Natural Resources and Sustainable Development from Virginia Tech. In her spare time, she enjoys reading, picnicking, hiking, and camping. 

Ana is the Advancement coordinator at DCH, where she supports the planning and execution of fundraising and donor engagement activities including fundraising efforts related to DCH’s programs and projects through events, membership, donor stewardship, and community engagement. With several years of experience supporting municipal and non-profit organizations, she brings a strong background in fundraising and membership work, focused on deepening community engagement, building meaningful relationships, and supporting grassroots giving.

Ana holds a B.A in Sustainability and Certification in Environmental Education from Arizona State University. In her free time, she enjoys gardening, home renovation projects, and traveling.

Julia Lo Ehrhardt is the Manager of Ecological Landscapes and Greening where she works with plants and people to create healthy communities that are beautiful, thriving and regenerative. A self-proclaimed plant nerd, Julia has over twenty years of experience in horticulture, conservation, education, visitor services, and volunteer program management. She possesses a BSc. Agriculture, MS Public Gardens Administration (Longwood Graduate Program) and an MPS in Sustainable Food Systems from the Culinary Institute of America. Her career has taken her to the New York Botanic Garden, Longwood Gardens, Mt Cuba Center, and Tyler Arboretum.

In her spare time, Julia grows a multitude of vegetable varieties, dreams up container combinations and incorporates more plants into her 1/3 acre property in Oxford, PA. She shares this space with her car guy husband and his super garage. Julia also expresses her creativity through knitting, cooking and making fermented foods (kimchi and kombucha). She also volunteers with the Chester County Food Bank and the Oxford Area Environmental Advisory Council.

Kesha Braunskill is the Community Forester for the DCH, focusing on Wilmington’s greening efforts and fostering lasting partnerships. With experience at the U.S. Forest Service and the State of Delaware, she has engaged communities and municipalities statewide, emphasizing the significance of trees in both traditional and innovative ways. Kesha is an ISA certified arborist and holds a BS from the University of Maryland and a MS from Delaware State University. Kesha is excited to work with the communities in and around Wilmington to encourage a healthy urban forest. Outside of work, she is an artist and wildlife rehabilitator. 

Ann Mattingly serves as the Director of Horticulture at the Delaware Center for Horticulture, returning to DCH and Wilmington with over twenty years of experience leading horticulture, public space stewardship, and community-centered greening. Her career has woven together the care of plants, places, and people—guiding urban landscape projects and nurturing partnerships that support neighborhood health and connection. Her earlier work helped establish the E.D. Robinson Urban Farm and launch the Delaware Urban Farm and Food Coalition, both of which continue to advance food security and justice today. She brings a steady, collaborative vision to nurturing the city’s green spaces, strengthening the places where people gather, grow, and find connection

Adrienne plans and implements the production, sale, and marketing of fresh vegetables and fruits at DCH’s E. D. Robinson Urban Farm at 12th & Brandywine, interacting with visitors and customers at the farmer’s market. She holds a B.S. in Communications from Howard University and is a longtime Wilmington resident. Adrienne is a member of PASA (Pennsylvania Association for Sustainable Agriculture) and the 2016 Recipient of the Nancy Caroon Travel Scholarship.

As Urban Agriculture Manager, Jamie leads DCH’s efforts to expand equitable food access and sustainable growing practices through urban farming, education, and community partnerships. She manages farm sites, youth programs, and food justice initiatives across Wilmington and beyond.

Jamie is the founder of Messiah’s Market Herbs & Horticulture Inc., where she has developed healing garden spaces, Agri-STEM youth programs, and a year-round farmers market. She currently serves as Chair of the Urban Farm Committee for the Delaware Urban Farm and Food Coalition (DEUFFC) and as Delaware Director for the Mid-Atlantic Black Farmers Caucus. She is also a certified Delaware Master Gardener, as well as Permaculture Design Specialist.

When she’s not growing food or building community, Jamie enjoys homeschooling her children, creating herbal remedies, and restoring connection to land and culture through storytelling and the soil.