Tickle Bee Garden by “The Newell Family”

Garden description: As with any garden, ours is continually evolving and has many influences. The starting point for this one was searching for a place to locate apple trees on our small suburban lot. My husband’s family has a long-standing tradition of homeade apple pies, and after reading the children’s book, The Apple Pie Tree, I decided we needed to grow our own. Given our space constraints, and our desire to maintain a sunny, open lawn in the backyard for the kids to play in, I wanted to try an espalier, and the front yard was the most promising location. My husband, who frequently encourages me to “go all the way”, nudged me along when I became enamoured with the idea of a Belgian fence espalier, so I had posts and wires set in the same materials as our backyard fence installation. Since it is in our front yard, we wanted to (try to) keep the garden neat and somewhat formal if possible. We decided on raised beds, both to delineate the garden shape and to provide an extra level of protection against potential lead contamination. From there, we planted what we and the kids like to eat! My father used to employ “tickle bees” to get me laughing as a kid, a tradition he has passed on to my kids. This was what was going on as I was asking for garden name suggestions, and hence, “Tickle Bee Garden”
Who are the gardeners: Myself and my husband, Willie, our 4 year old daughters, Adrienne & August, and our 3 year old son, Isaac (supervised by our dogs, Sarah and Ruby)
Why do you garden: I garden because I grew up gardening and not having one feels empty. I love the irreplaceable and intoxicating smell of tomato plants and fresh strawberries still warm from the sun. I love to have my hands in the dirt, to plan and wait and watch what comes up. I garden to learn and experiment and have much tastier food than what you can find at the grocery store. And I garden to have my kids enjoy these simple pleasures and to know where their food comes from and what’s involved in growing it.
How has gardening impacted you during this time: Our garden has been a great outlet, both for us and the kids. It keeps us physically active and out in the sun and fresh air, helps us bond as a family, is a good educational tool for the kids, and of, course supplies fresh, delicious produce, as long as we can beat the squirrels to it! Since it is in our front yard, it has been a nice way to interact with neighbors in a socially distant way, just chatting with people as they walk by.
What do you have in your garden? Apples, pears, pomegranates, persimmon, strawberries, sugar snap peas, beets, mustard and other greens, tomatoes, cucumbers, okra, watermelon, bell peppers, sunflowers, marigolds, nasturtiums, carrots, basil, parsley, cilantro & dill
Do you have any problems with disease or pests? If so, how are you dealing with this problem? All the neighborhood squirrels and rabbits love it! Tempted to cage it, but not terribly keen on this idea for the front yard. Apples and pears have cedar apple rust. Next year I may per-emptively spray for this. I use insecticidal soap occasionally for aphids on the fruit trees. One of the pomegranates has some sort of canker that I have yet to identify and treat.

 

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The latest issue of Cultivate is ready for your reading pleasure. This issue highlights our impact in the community and includes our 2025 Fiscal Year Annual Report. Must-read features include growing stronger communities through greening, the success of the 2025 Branches to Chances® graduating class, and program highlights.

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Urban Conservation Corps

The Urban Conservation Corps is a 12-week, paid summer program for young adults ages 18–25, offering hands-on training in horticulture and green job readiness. Participants gain practical experience in urban and community forestry, ecological gardening, and urban agriculture while contributing to community-led greening projects across the city. Through immersive real-world work, Corps members build technical skills, explore career pathways in green industries, and develop the confidence and experience needed to pursue future employment or continued training.

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Rachel Mussaf

Office Manager

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Rachel supports the day-to-day operations and administration of the Delaware Center for Horticulture as Office Manager. With more than 18 years of experience in non-profit administration, education, community engagement, and program management. She enjoys building relationships, keeping things organized, and helping create welcoming spaces where people and organizations can thrive.

Outside of work, she enjoys spending time with her husband, Josh, and their two children, Jenna, 17, and Henry, 15. As a family, they love spending time together, exploring new places, and cheering each other on in all of their activities and adventures.

Noah Zeigler

Urban Greening Coordinator

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Noah Ziegler is the Urban Greening Coordinator at DCH where he uses ARC GIS to plot and plan upcoming projects around New Castle County.  He has had a diverse career path that include time with the U.S. Fish and Wildlife and DNREC Environmental Laboratory.  Graduated from West Virginia University with a degree in Environmental and Energy Resource Management and is now working towards his master’s in environmental management from University of Rhode Island.  In his spare time, Noah enjoys camping, playing ultimate frisbee, and playing darts.  

Alexis Bacon

Education Coordinator

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Alexis Bacon is the Educational Coordinator at DCH where she assists with supporting preexisting programs like Branches to Chances and the Urban Conservation Corps and developing additional programming for adult and child education. She has worked in horticulture and sustainability for over ten years, primarily in the public garden world with internships at Scott Arboretum, University of Delaware Botanic Garden, and a variety of roles at the American Public Gardens Association. She received her bachelor’s degree in horticulture from Temple University and a master’s degree in Natural Resources and Sustainable Development from Virginia Tech. In her spare time, she enjoys reading, picnicking, hiking, and camping. 

Ana Pavón

Advancement Coordinator

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Ana is the Advancement coordinator at DCH, where she supports the planning and execution of fundraising and donor engagement activities including fundraising efforts related to DCH’s programs and projects through events, membership, donor stewardship, and community engagement. With several years of experience supporting municipal and non-profit organizations, she brings a strong background in fundraising and membership work, focused on deepening community engagement, building meaningful relationships, and supporting grassroots giving.

Ana holds a B.A in Sustainability and Certification in Environmental Education from Arizona State University. In her free time, she enjoys gardening, home renovation projects, and traveling.

Julia Ehrhardt

Ecological Landscapes Manager

Julia Lo Ehrhardt is the Manager of Ecological Landscapes and Greening where she works with plants and people to create healthy communities that are beautiful, thriving and regenerative. A self-proclaimed plant nerd, Julia has over twenty years of experience in horticulture, conservation, education, visitor services, and volunteer program management. She possesses a BSc. Agriculture, MS Public Gardens Administration (Longwood Graduate Program) and an MPS in Sustainable Food Systems from the Culinary Institute of America. Her career has taken her to the New York Botanic Garden, Longwood Gardens, Mt Cuba Center, and Tyler Arboretum.

In her spare time, Julia grows a multitude of vegetable varieties, dreams up container combinations and incorporates more plants into her 1/3 acre property in Oxford, PA. She shares this space with her car guy husband and his super garage. Julia also expresses her creativity through knitting, cooking and making fermented foods (kimchi and kombucha). She also volunteers with the Chester County Food Bank and the Oxford Area Environmental Advisory Council.

Kesha Braunskill 

Community Forester

Kesha Braunskill is the Community Forester for the DCH, focusing on Wilmington’s greening efforts and fostering lasting partnerships. With experience at the U.S. Forest Service and the State of Delaware, she has engaged communities and municipalities statewide, emphasizing the significance of trees in both traditional and innovative ways. Kesha is an ISA certified arborist and holds a BS from the University of Maryland and a MS from Delaware State University. Kesha is excited to work with the communities in and around Wilmington to encourage a healthy urban forest. Outside of work, she is an artist and wildlife rehabilitator. 

Ann Mattingly

Director of Horticulture

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Ann Mattingly serves as the Director of Horticulture at the Delaware Center for Horticulture, returning to DCH and Wilmington with over twenty years of experience leading horticulture, public space stewardship, and community-centered greening. Her career has woven together the care of plants, places, and people—guiding urban landscape projects and nurturing partnerships that support neighborhood health and connection. Her earlier work helped establish the E.D. Robinson Urban Farm and launch the Delaware Urban Farm and Food Coalition, both of which continue to advance food security and justice today. She brings a steady, collaborative vision to nurturing the city’s green spaces, strengthening the places where people gather, grow, and find connection

Adrienne Spencer

Urban Farm Coordinator

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Adrienne plans and implements the production, sale, and marketing of fresh vegetables and fruits at DCH’s E. D. Robinson Urban Farm at 12th & Brandywine, interacting with visitors and customers at the farmer’s market. She holds a B.S. in Communications from Howard University and is a longtime Wilmington resident. Adrienne is a member of PASA (Pennsylvania Association for Sustainable Agriculture) and the 2016 Recipient of the Nancy Caroon Travel Scholarship.

 

Jamie Shanklin-Spencer

Urban Agriculture Manager

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As Urban Agriculture Manager, Jamie leads DCH’s efforts to expand equitable food access and sustainable growing practices through urban farming, education, and community partnerships. She manages farm sites, youth programs, and food justice initiatives across Wilmington and beyond.

Jamie is the founder of Messiah’s Market Herbs & Horticulture Inc., where she has developed healing garden spaces, Agri-STEM youth programs, and a year-round farmers market. She currently serves as Chair of the Urban Farm Committee for the Delaware Urban Farm and Food Coalition (DEUFFC) and as Delaware Director for the Mid-Atlantic Black Farmers Caucus. She is also a certified Delaware Master Gardener, as well as Permaculture Design Specialist.

When she’s not growing food or building community, Jamie enjoys homeschooling her children, creating herbal remedies, and restoring connection to land and culture through storytelling and the soil.